Ruby Murray – The Secret Story of Curry

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BBC Radio 4 – April 2010

Radio choices: The Guardian, The Independent, The Times, The Sunday Telegraph, RadioTimes, Time Out, and BBC Radio 4’s Pick of the Week.

‘. . . Alkarim Jivani’s engaging history of the curry in Britain.’
Elisabeth Mahoney, The Guardian

‘Fantastic facts, like chicken tikka masala is not the nation’s favourite meal and what Mrs Beeton could do to a periwinkle, are what make this gorgeous little dish of history, memories, and recipes, a very tasty morsel indeed.’
Frances Lass, RadioTimes


This entry was posted on Friday, April 9th, 2010 at 12:01 am and is filed under Broadcast, Reviews. You can follow any responses to this entry through the RSS 2.0 feed. Both comments and pings are currently closed.

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